Eat with your kids to boost their vegetable intake
Eating meals together as a family, even once or twice a week,
increases children’s daily fruit and vegetable intake, according to the
researchers at the University of Leeds.
Children, who always ate a family meal together at a table
consumed 125g (1.5 portions) more fruit and vegetables on average than children
who never ate with their families. Even those who reported eating together only
once or twice a week consumed 95g (1.2 portions) more than those who never ate
together.
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